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37A VKGUY

 37A VKGUY Essay

APPENDIX 37A

LIST OF EXPORT ITEMS ALLOWED UNDER

VISHESH KRISHI AND GRAM UDYOG YOJANA (VKGUY)

TABLE 1: SPECIAL VKGUY ITEMS - A FEW FLOWERS AND FRUITS

Sl.

No .

VKGUY

Product

Code

ADMISSIBLE

LEVEL

ADDITIONA

D

DUTY

CREDIT RATING

CUT FLWRS & FLORAL BUDS

SUITED TO BOQETS OR

ORNAMENTAL USES, FRESH

5%

2%

060390

OTHR CUT FLWRS & FLOWER

BUDS SUITABLE FOR BOQETS/FOR

ORNMNTL PURPSES

5%

2%

0806

FRUIT FRESH OR PERHAPS DRIED

5%

2%

ITC

HS

CODE

ITEMS

SPECIAL FOCUS ITEMS:

ITC HS Code corrected in S. No . one particular vide PN No . sixteen dated summer. 09. 2012 06031100

06031200

1

you

06031300

06031400

06031900

2

2

several

3

Stand 2: NEW VKGUY GOODS

Sl.

Number

VKGUY

Item

Code

ITC

HS

CODE

ITEMS

MATERIAL

RATE

TEA, WHETHER OR NOT FLAVOURED:

1

two

1

a couple of

0902

23065010

&

ALL ITEMS INCLUDED IN ITC (HS) CODE 0902.

5%

five per cent

OIL CAKE AND OLIVE OIL MEAL OF COCONUT OR PERHAPS

COPRA

23065020

3

3

4

four

5

a few

14049060

COCONUT SHELL UN-WORKED

5%

Removed vide PN No . 3 dated 05. 06. 2012

21012010

IMMEDIATE TEA

five per cent

6

6th

13021930

CSNL - CARDANOL

5%

several

7

23069027

OIL-CAKE AND OIL-CAKE MEALS, SOLVENT

EXTRACTED (DEFATTED) VARIETY: OF CASTOR

SEEDS

five per cent

8

eight

210111

COMPONENTS, ESSENCES AND CONCENTRATES: OF

COFFEE

5%

9

being unfaithful

21011200

PREPARATIONS WITH FOUNDATION EXTRACTS,

PRINCIPE, CONCENTRATES OR PERHAPS WITH A BASIS

OF ESPRESSO

5%

15

10

0409

11

eleven

06

DARLING: ALL ITEMS COVERED BY CODE 0409 OF

ITC (HS)

5%

VEGGIE PRODUCTS (INCLUDING FLOWERS):

5%

ALL ITEMS COVERED BY PART 6 OF ITC (HS).

EDIBLE FRUITS AND PEANUTS:

12

12

5%

08

ALL PRODUCTS COVERED BY CHAPTER 8 OF ITC (HS).

13

13

14

18

15

16

0901

5%

MARINE GOODS: ALL PRODUCTS COVERED BY

PHASE 03, ITC (HS) CODE 1604, AND 1605.

5%

PREPARATIONS OF CEREALS, FLOUR, STARCH

OR PERHAPS MILK; PASTRYCOOKS' PRODUCTS:

5%

ALL ITEMS COVERED BY PHASE 19 OF ITC (HS)

BUT ELIMINATING ITC HS CODES 19011001

(*MALTED DAIRY (INCLUDING POWDER) & 19011010

(MALTED DAIRY (INCLUDING POWDER)

15

of sixteen

COFFEE: ALL ITEMS COVERED UNDER CODE

0901

20

PREPARATIONS OF VEGETABLES, FRUIT, NUTS

OR OTHER PARTS OF PLANTS: ALMOST ALL ITEMS

PROTECTED UNDER PHASE 20. (THIS ENTRY

SHALL EXCLUDE PLANS OF ONIONS, IF

ANY).

5%

FARMING AND OTHER PRODUCTS

1007

18

17

18

18

MATERIALS SORGHUM

five per cent

ALL ITEMS COVERED BY CODES 1007 OF ITC

(HS).

1105

FLOUR, MEAL & FLAKES OF POTATOES

five per cent

1106

FLOUR & FOOD OF DRIED OUT LEGUMINOUS

FRUIT AND VEGETABLES OF GOING NO . 0713, OF

SAGO/ROOTS/TUBERS OF GOING NO . 0714; ML

& POWDER OF GOODS OF CHAPTER-8

5%

19

19

twenty

20

1107

MALT WHETHER OR NOT ROASTED

five per cent

21

twenty-one

1108

STARCHES; INULIN

five per cent

22

22

1201

SOYA BEANS W/N BROKEN

five per cent

23

twenty three

1208

FLOURS & FOODS OF OIL SEEDS OR PERHAPS

OLEAGINOUS FRUITS OTHER THAN THOSE OF

MUSTARD as well as SOYA BEAN

5%

twenty-four

24

13021920

CASHEW NUT SHELL LIQUEFIED (CSNL) / CASHEW

LAYER LIQUID

five per cent

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